1

Lunch:
chicken patti

 Corn chips

 peaches

 Breakfast:

cereal milk juice

2

Lunch:
hot ham/cheese

pretzel sticks

 green beans pudding cup Breakfast: funnel cakes milk juice

3

Lunch:
turkey

mashed pot./gravy peas applesauce Breakfast: pancake sausage stick milk juice

4

Lunch:
mini corndogs

bkd beans

Pasta salad

 mand. oranges Breakfast:

egg/bacon/biscuit milk juice

5

Lunch:
Mac/cheese

 gr beans pears bread/butter Breakfast: French toast milk juice

8
Lunch:
chicken wraps lettuce\cheese

 ranch dip yogurt peaches

Breakfast: cereal milk juice muffin

TP B OF ED

9
Lunch:
Nacho Supreme meat/ch/leuttece

fresh veg./dip pineapple Breakfast: pancake sausage stick milk juice

10
Lunch:
Roast Pork

 mashed pot/gravy corn applesauce bread/butter Breakfast: funnel cake milk juice

11
Lunch:
Turkey club

 curly fries/pears Ricekrispe treat Breakfast: cereal milk juice muffin

12
Lunch:
cheese pizza

lettuce salad

 Fresh veg/.dip mand. oranges Breakfast: sausage biscuits milk juice

DISMISS 2:10

15

Lunch:
Pork tenderloin

corn pretzel

mand.oranges Breakfast: cereal milk juice muffin

16
Lunch:
chk alferdo/ noodles green beans peaches bread/butter Breakfast: sausage biscuit milk juice

17
Lunch:
hotdogs

 baked beans

 Pasta salad pineapple Breakfast: cin. bun pretzel juice milk

REPORT CARDS

18
Breakfast:

Pancake/sausage links applesauce milk

DISMISS 11:10

19

NO SCHOOL

PT CONFERENCES

22

NO SCHOOL

SPRING BREAK

23

NO SCHOOL

SPRING BREAK

24

NO SCHOOL

SPRING BREAK
If your Phone # Changes;

Please notify the School District

Immediately

25

NO SCHOOL

SPRING BREAK

26

NO SCHOOL

SPRING BREAK

29

Lunch:
Hburger/sld cheese

Fr fries peaches cookie

Breakfast: cereal milk juice

30

Lunch:
chicken noodle soup crackers

PBJ rounds pears Breakfast: breakfast pizza milk juice

31

Lunch:
popcorn chicken mashed pot/gravy applesauce bread/butter Breakfast: funnel cakes milk juice

1
Lunch:

Bosco Stix
/meat sauce

green beans pineapple yogurt Breakfast:donut milk juice

Free & Reduced Forms can be obtained from Central Office at anytime thru the year or Call Joanne Jehle 815-253-6299 ext132